And so the story begins

Tony, Mike & Anita have worked together for a long time, running the successful Lazy Daisy's Lakeland Kitchen in Windermere for several years. During that time Tony and Anita paid regular visits to London to build a portfolio of contemporary ideas which was the beginning of the concept for their first Kendal business - the ever popular Brew Brothers.

Tony has been in the hospitality industry since 1976 and has a wealth of experience. Brew Brothers was a natural and exciting new step for all three of them in 2014. The name Brew Brothers was really simple; alcohol and hot beverages (Brew) and Tony and Mike (Brother in Laws) hence Brew Brothers was born.

Ever keen for a new adventure the team have now launched Farmhouse Kitchen (fhk), a brand new part of the Brew Brothers group with a different ambiance and totally different menu. The contemporary Cumbrian Farmhouse is managed by Adam Benton.

It's a real family affair!